Chewy Chocolate Chunk Walnut Cookies

 

“One of the best things in life...warm chocolate chip cookies” 

 

Note: All ingredients should be room temperature before using. 

 

2 1/2 C All-Purpose Flour

1 C Butter - Unsalted

3/4 C Cane Sugar

3/4 C Packed Brown Sugar

1 tsp. Vanilla Extract

2 Eggs

1 tsp. Baking Soda

1/2 tsp. Salt

1 C Chopped Walnuts

2 C Semi-Sweet Chocolate Chips

 

Preheat oven to 375 degrees F (190 degrees C).

 

Cream together Butter, Sugars, Vanilla, Eggs, Baking Soda and Salt.

 

Add Flour, one cup at a time. Stir in Walnuts. Finally, fold in the Chocolate Chips.

 

Line cookie sheet with Parchment Paper, and scoop cookies onto sheet using a medium ice cream scoop. 

 

Bake for 8-12 minutes, and let cool for a few minutes before transferring to a wire rack.

 

May 15 (05/15) is National Chocolate Chip Day!