Cheesy Garlic Herb Butter Biscuits

2 cups all-purpose flour

1 tablespoon baking powder

1/4 teaspoon salt

1/2 cup melted butter

1 cup milk

1 cup cheddar cheese (cubed)

1 Teaspoon Garlic

1/2 teaspoon parsley flakes (dried)

1/2 teaspoon onion powder

Preheat oven to 425 degrees F

In a large bowl, sift together flour, baking powder, salt and seasonings.

Stir in butter and milk just until moistened, mixture will be slightly lumpy. Let rest for a few minutes to allow the liquids to be fully absorbed into the batter.  Fold in the Cheese.

Drop batter (about 2 tablespoons) on parchment paper lined sheet pan.

Bake in preheated oven until golden brown around the edges, about 12-15 minutes. Brush with melted butter. Serve warm.

Pizza Hut Cheese Bread

Ingredients

1 1/2 cups warm water (about 115°F)

2 tbsp sugar

1/2 tsp salt

1/2 cup non-fat dry milk

1 tbsp yeast

3 cups flour

1/2 cup melted butter (half for the bottom of the pan and half on top of the breadsticks)

8 oz package of mozzarella cheese

Sprinkle with garlic powder, Parmesan cheese, salt & pepper (to taste)

Directions

Dissolve yeast in the warm water. Let sit for 5 minutes.

Add sugar, milk and salt.

Add enough flour to make a soupy like mixture.

Add the rest of the flour, enough to form a moderately stiff dough.

Knead the dough until smooth. (I did this in my Kitchen Aid mixer with the dough hook).

Roll the dough into the size and shape of your baking pan.

Spread half of the butter onto the bottom of the pan and then place the dough into the pan. Let rise in warm, draft-free place for 15 minutes.

Spread remaining butter on the top of the dough.

Top dough with toppings or leave it plain.

Bake at 350°F for 20-25 or until golden brown.

Cut into breadsticks and serve with marinara sauce.

Recipe via ~ Joshua Trent